NOVEMBER – JANUARY
Description:
Early-season orange, sweet, seedless, juicy, and aromatic β perfect for eating fresh or making juice.
Tree & Cultivation:
Medium-sized, productive tree with open growth habit. Early-ripening variety.
Fruit:
Medium to large, round, orange skin, medium thickness, juicy flesh, seedless.
Properties:
Rich in vitamin C and antioxidants. Low acidity, intense aroma.
πΏ Culinary Uses:
- Juice & Smoothies: Perfect for fresh orange drinks.
- Desserts: Cakes, creams, fruit salads.
- Savory Dishes: Adds a fresh citrus touch.
π Chef Tip:
Best consumed fresh or in recipes where heat wonβt affect aroma.





